Custom flatbread is available too, set up as an array of choices next to the good old impinger oven: zucchini, roasted red peppers, spinach, pesto. Flatbreads are a great platform to show off the ingredients that chefs take pride.
Fresh herbs, high-end cheeses, good olive oil, aged balsamic vinegar and quality meats can make a impact.
At Bayer Healthcare, beef is fresh in-house, a real signature touch that customers appreciate. So naturally, a favorite protein to add to flatbreads is meatballs, making for a sort of sub-inspired flatbread. And yes, just good old ground beef.